Herbs de Provence Infused Olive Oil
Made with Certified Ultra Premium Extra Virgin Olive Oil, this classic Provencal
herbal combination includes notes of lavender, rosemary, savory, thyme and bay
leaf. It’s a show stopper drizzled over
grilled lamb, chicken, used in marinades, brushed on vegetables to be roasted
or grilled, brushed on turkey before roasting, for bread dipping, or in aioli. Pairs well with Lavender Balsamic, Sicilian
Lemon White Balsamic, Grapefruit White Balsamic, and many more.